|
Élément nutritif |
Valeur nutritive | |||
|
Alanine
|
0.187 g | |||
|
Arginine
|
0.132 g | |||
|
Cendre
|
1.02 g | |||
|
Acide aspartique
|
0.347 g | |||
|
Calcium, Ca
|
152 mg | |||
|
Glucides par différence
|
19.05 g | |||
|
Carotène, beta
|
2 mcg | |||
|
Cholestérol
|
4 mg | |||
|
Cuivre, Cu
|
0.08 mg | |||
|
Cystine
|
0.04 g | |||
|
Energie
|
426 kj | |||
|
Energie
|
102 kcal | |||
|
Acides gras totaux monoinsaturés
|
0.297 g | |||
|
Acides gras totaux polyinsaturés
|
0.031 g | |||
|
Acides gras totaux saturés
|
0.697 g | |||
|
Folate, DFE
|
9 mcg_DFE | |||
|
Folate, nutritionnel
|
9 mcg | |||
|
Folate, total
|
9 mcg | |||
|
Glutamine acid
|
0.856 g | |||
|
Glycine
|
0.105 g | |||
|
Histidine
|
0.108 g | |||
|
Fer, Fe
|
0.07 mg | |||
|
Isoleucine
|
0.238 g | |||
|
Leucine
|
0.44 g | |||
|
Lysine
|
0.392 g | |||
|
Magnésium, Mg
|
15 mg | |||
|
Manganèse, Mn
|
0.065 mg | |||
|
Méthionine
|
0.129 g | |||
|
Niacine
|
0.095 mg | |||
|
Acide Pantothénique
|
0.489 mg | |||
|
Phénylalanine
|
0.238 g | |||
|
Phosphore, P
|
119 mg | |||
|
Potassium, K
|
195 mg | |||
|
Proline
|
0.518 g | |||
|
Proteine
|
4.37 g | |||
|
Rétinol
|
10 mcg | |||
|
Riboflavine
|
0.178 mg | |||
|
Sélénium, Se
|
3.1 mcg | |||
|
Serine
|
0.271 g | |||
|
Sodium, Na
|
58 mg | |||
|
Sucre totaux
|
19.05 g | |||
|
Thiamine
|
0.037 mg | |||
|
Thréonine
|
0.179 g | |||
|
Lipides totaux (fat)
|
1.08 g | |||
|
Tryptophane
|
0.025 g | |||
|
Tyrosine
|
0.221 g | |||
|
Valine
|
0.362 g | |||
|
Vitamine A, IU
|
36 IU | |||
|
Vitamine A, RAE
|
10 mcg_RAE | |||
|
Vitamine B-12
|
0.47 mcg | |||
|
Vitamine B-6
|
0.04 mg | |||
|
Vitamine C, total acide ascorbique
|
0.7 mg | |||
|
Vitamine E (alpha-tocopherol)
|
0.02 mg | |||
|
Vitamine K (phylloquinone)
|
0.1 mcg | |||
|
Eau
|
74.48 g | |||
|
Zinc, Zn
|
0.74 mg | |||