|
Élément nutritif |
Valeur nutritive | |||
|
Alanine
|
0.061 g | |||
|
Arginine
|
0.124 g | |||
|
Cendre
|
0.66 g | |||
|
Acide aspartique
|
0.151 g | |||
|
Calcium, Ca
|
14 mg | |||
|
Glucides par différence
|
27.58 g | |||
|
Carotène, beta
|
73 mcg | |||
|
Cuivre Cu
|
0.152 mg | |||
|
Cystine
|
0.018 g | |||
|
Energie
|
487 kj | |||
|
Energie
|
116 kcal | |||
|
Acides gras totaux monoinsaturés
|
0.005 g | |||
|
Acides gras totaux polyinsaturés
|
0.06 g | |||
|
Acides gras totaux saturés
|
0.029 g | |||
|
Fibres,régime alimentaire total
|
3.9 g | |||
|
Folate, DFE
|
16 mcg_DFE | |||
|
Folate, nutritionnel
|
16 mcg | |||
|
Folate, total
|
16 mcg | |||
|
Glutamine acid
|
0.176 g | |||
|
Glycine
|
0.052 g | |||
|
Histidine
|
0.033 g | |||
|
Fer Fe
|
0.52 mg | |||
|
Isoleucine
|
0.05 g | |||
|
Leucine
|
0.094 g | |||
|
Lysine
|
0.058 g | |||
|
Magnésium, Mg
|
18 mg | |||
|
Manganèse, Mn
|
0.371 mg | |||
|
Méthionine
|
0.02 g | |||
|
Niacine
|
0.552 mg | |||
|
Acide pantothénique
|
0.311 mg | |||
|
Phénylalanine
|
0.069 g | |||
|
Phosphore, P
|
49 mg | |||
|
Potassium, K
|
670 mg | |||
|
Proline
|
0.053 g | |||
|
Protein
|
1.49 g | |||
|
Riboflavine
|
0.028 mg | |||
|
Sélénium, Se
|
0.7 mcg | |||
|
Serine
|
0.079 g | |||
|
Sodium, Na
|
8 mg | |||
|
Sucre total
|
0.49 g | |||
|
Thiamine
|
0.095 mg | |||
|
Thréonine
|
0.052 g | |||
|
Lipides totaux (fat)
|
0.14 g | |||
|
Tryptophane
|
0.012 g | |||
|
Tyrosine
|
0.039 g | |||
|
Valine
|
0.06 g | |||
|
Vitamine A, IU
|
122 IU | |||
|
Vitamine A, RAE
|
6 mcg_RAE | |||
|
Vitamine B-6
|
0.228 mg | |||
|
Vitamine C, total acide ascorbique
|
12.1 mg | |||
|
Vitamine E (alpha-tocopherol)
|
0.38 mg | |||
|
Vitamin K (phylloquinone)
|
2.6 mcg | |||
|
Eau
|
70.13 g | |||
|
Zinc, Zn
|
0.2 mg | |||