|
Élément nutritif |
Valeur nutritive | |||
|
Cendre
|
2.3 g | |||
|
Calcium, Ca
|
164 mg | |||
|
Carbohydrate, by difference
|
22 g | |||
|
Carotene, beta
|
90 mcg | |||
|
Cholesterol
|
32 mg | |||
|
Energy
|
1063 kj | |||
|
Energy
|
254 kcal | |||
|
Fatty acids, total monounsaturated
|
4.47 g | |||
|
Fatty acids, total polyunsaturated
|
1.66 g | |||
|
Fatty acids, total saturated
|
4.82 g | |||
|
Protein
|
12.7 g | |||
|
Sodium, Na
|
517 mg | |||
|
Total lipid (fat)
|
12.8 g | |||
|
Vitamin A, IU
|
303 IU | |||
|
Water
|
50.2 g | |||