| Nom du nutriment | Valeur nutritive |
| Alanine | 0.704 g |
| Arginine | 0.883 g |
| Cendre | 0.9 g |
| L'acide aspartique | 1.272 g |
| Calcium, Ca | 72 mg |
| Glucides, par différence | 1.4 g |
| Cholestérol | 65 mg |
| Cuivre, Cu | 0.04 mg |
| Cystine | 0.122 g |
| Énergie | 182 kcal |
| Énergie | 762 kj |
| Acides gras monoinsaturés totaux | 4.671 g |
| Acides gras, polyinsaturés totaux | 3.615 g |
| Acides gras saturés totaux | 4.143 g |
| Fibre, régime alimentaire total | 0.5 g |
| Folate, DFE | 11 mcg_DFE |
| Folate, nourriture | 11 mcg |
| Folate, total | 11 mcg |
| Acide glutamique | 2.196 g |
| Glycine | 0.682 g |
| Histidine | 0.367 g |
| Fer, Fe | 1.24 mg |
| Isoleucine | 0.629 g |
| Leucine | 1.071 g |
| Lysine | 1.176 g |
| Magnésium, Mg | 16 mg |
| Méthionine | 0.304 g |
| Niacine | 1.752 mg |
| Acide pantothénique | 0.57 mg |
| Phénylalanine | 0.61 g |
| Phosphore, P | 103 mg |
| Potassium, K | 91 mg |
| Proline | 0.651 g |
| Protéine | 13.7 g |
| Rétinol | 6 mcg |
| Riboflavine | 0.155 mg |
| Sélénium, Se | 10.1 mcg |
| Sérine | 0.505 g |
| Sodium, Na | 483 mg |
| Sucres, total | 1.4 g |
| Thiamine | 0.01 mg |
| Threonine | 0.546 g |
| Lipides totaux (gras) | 14.2 g |
| Tryptophane | 0.101 g |
| Tyrosine | 0.483 g |
| Valine | 0.651 g |
| Vitamine A, UI | 19 IU |
| Vitamine A, RAE | 6 mcg_RAE |
| Vitamine B-12 | 1 mcg |
| Vitamine B-6 | 0.076 mg |
| Vitamine C, acide ascorbique total | 1.5 mg |
| La vitamine E (alpha-tocophérol) | 0.37 mg |
| La vitamine K (phylloquinone) | 0.4 mcg |
| Eau | 69.8 g |
| Zinc, Zn | 1.83 mg |
Composition nutritionnelle pour 100gde Nourriture pour bébé, viande, bâtonnets de dinde, junior
Having a good diet is very important to stay fit and healthy. In the field of nutrition, excesses are as dangerous as deprivations and quantity must always be combined with quality.
The importance of good nutrition dates back to 400 years BC J. Hippocrates once said that « diet was our first medicine », and according to Chinese medicine of the millennium, food is also a cure!
In order to stay healthy, the body needs a certain proportion of macro-nutrients: carbohydrates, fats and proteins as well as micronutrients: vitamins and minerals. Unfortunately, the current drifts due to our lifestyle lead to a certain imbalance and have disrupted our way of eating.